I recently returned from a trip abroad (more on my adventures soon!!) and I feel like New England woke up while I was gone. The birds are singing, spring greens are arriving from my favorite local farms, and The Window is bustling!
Our holiday offerings have been a hit this year, so I’m excited to offer a rare spring preorder, just in time for easter/passover. I’ve put together a fresh + bright menu that embodies the spirit of spring in the valley. I’m excited to continue collaborating with local floral artist Tricia Herring, who will offer beautiful bouquets for preorder, featuring spring blooms wrapped in fresh white paper.
I’m also excited to tell you, dear reader, that we will be offering a small spring supper club series! We’re cooking up some fun events for summer too!
Keep your eyes on your Substack//email to get first dibs on tickets + be in the know about what’s happening at BDG!
xo L